TANGY TOMATO RICE-ONE POT 😋😋

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Tangy tomato rice in my style.I have used very little spices tho make this very homely 

Let's start cooking 

Soaking (rice) 10 mins Preparation time 20 mins

Serves 4 

INGREDIENTS

Rice and water - 1:2 cups 

Water 2 cups 

Tomatoes -4 medium size 

Green chillies -3 

Curry leaves -10

Ghee - 1 tsp 

Bay leaf -1 

Cinnamon- 1 

Cloves -2

Cardamom-2

Fennel seeds-1 tsp

Pepper- 1 tsp

Cumin seeds-1 tsp

Mustard -1 tsp 

Urad dal -1 tsp

Oil- 3 tsp

Channa dal - 1 tsp

Salt to taste 

Wash the rice and soak for 10 mins(I have used normal raw rice)


METHOD

Chop the tomatoes.Heat a pan ,add the spices and dry roast  until nice aroma.




Cool and grind it to fine powder


(Tip:- You can use this a pinch in the last step of making tea. An aromatic ,energetic tea will be in your hand )

Add oil in the same pan,once it is hot ,add mustard seeds ,urad dal,channa dal, cumin seeds one by one 

        

Once it pops , add chopped tomatoes and slitted chillies and fry until tomatoes become soft


Add rice and saute for 2 mins 


Add 2 cups of water,a pinch from grinded powder (you can add 1 tsp if you like strong flavour) and salt to taste.Allow to boil. Reduce to low heat, Cover with a lid and cook for 10 mins 

After 10 mins, the water will be absorbed !!

Add 1 tsp ghee and garnish with curry leaves 

Again cover with lid and allow to set for 10 mins 

Before serving slightly mix with fork gently without breaking rice !!!!

YUMMY TOMATO RICE IS READY FOR YOUR TUMMY 

Share it with your friends and families 

Do try it at home and tell me the outcome    

                DO TRY MY OTHER RECIPES 👇

https://ninitini.blogspot.com/2020/09/carrot-halwa-without-condensed-milk.html
https://ninitini.blogspot.com/2020/09/purattasi-special-yellu-sadham-yellorai.html

https://ninitini.blogspot.com/2020/09/vazhakai-podi-mass-raw-banana-curry.html

https://ninitini.blogspot.com/2020/09/peanut-balls.html

https://ninitini.blogspot.com/2020/09/kuzhambumavu-upma-or-more-kali.html

https://ninitini.blogspot.com/2020/09/tomato-pudhina-kara-chutney-side-dish.html




 

   

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